1.Food dust free workshop design
Food processing purification workshop to
use steel mixing or brick structure, and according to the needs of different
products, in the structural design, suitable for specific food processing
The space of the workshop should suit with
production photograph, below average circumstance, the per capita of the
processing personnel inside production purify workshop has an area (besides
equipment), answer not less than 1.5 square meter. The over-crowded
purification workshop not only hinders the production operation, but also the
collision between personnel, personnel uniforms and production equipment
contact, it is easy to cause product pollution. The height of the top of the
workshop should not be less than 3 meters, cooking room should not be less than
2. Layout of purification workshop
The layout of purification workshop should
not only facilitate the connection of each production link, but also facilitate
the health control of the processing process to prevent the occurrence of cross
contamination in the production process.
Food processing is basically from raw
materials to semi-finished products to finished products, that is, from unclean
to clean process.
Therefore, in principle, the production of
the processing workshop should be arranged in accordance with the processing
sequence of the products, so as to make the transition from the uncleaned part
to the clean part of the product processing, and not allow cross and backward
flow in the processing process.
Appropriate isolation measures should be
taken between clean and non-clean areas to control the flow of people and
logistics between them, so as to avoid cross-contamination. The transfer of
processed products should be carried out through the transfer window. To the
appropriate place in the workshop, set up tools and equipment cleaning,
disinfection room, configuration for tools and equipment cleaning, disinfection
tank and rinse tank, when necessary, there are cold and hot water supply, the
temperature of hot water should not be lower than 82℃.